Scrambled Eggs With Smoked Salmon

Serves 1 
Ready in 10 minutes 
Calories 168 kcals 

 

Ingredients:

• 1 medium egg
• Dash of skimmed milk
• 40g of smoked salmon
• 1 tomato

Method:

1. Beat 1 medium egg with the dash of the skimmed milk
2. Add to a non-stick frying pan on medium heat and season and scramble
3. Mix in the 40g of smoked salmon just at the end to warm through
4. Serve with a fresh tomato, grilled