Watermelon, Prawn & Avocado Salad

Serves 4
Ready in 15 minutes 
Calories 179 kcals 

Ingredients:

• 1 small red onion finely chopped
• 1 garlic clove, mashed
• 1 small red chilli - finely chopped
• 1 lime - juiced
• 1 tbsp rice or white wine vinegar
• 1 tsp caster sugar
• 1 watermelon wedge, seeded and sliced
• 1 avocado sliced
• small bunch of coriander leaves, chopped
• 200g cooked tiger prawns - defrosted if frozen

Method:

1. Put the onion in a medium bowl with the garlic, chilli, lime juice, vinegar, sugar and some seasoning. Leave to marinate for 10 mins.
2. Add the watermelon, avocado, coriander and prawns, then toss gently to serve.