May 19, 2020
Greek Salad
Serves 1
Ready in 15 minutes
Calories 176 kcals
Ingredients:
- Quarter cucumber - chopped into large pieces
- 2 tomatoes - sliced and chopped into pieces
- 50g red onion - finely sliced
- Half green pepper - deseeded and sliced
- 5 olives deseeded - in their brine
- 50g fat reduced feta cheese
- Splash of balsamic vinegar
- 1 tsp oregano
- Salt & pepper
Method:
- Simply add all the ingredients in a large bowl and mix well
- Gently pour into a serving dish and sprinkle with salt, pepper and oregano