Overnight Oats

Calories 348 kcals per serving
Serves 1
Ready in 10 minutes

 

Ingredients 

• 1/4 teaspoon cinnamon 
• 50g rolled porridge oats 
• 2tbsp natural yogurt 
• 50g mixed berries
• Drizzle of honey 
• 1/2 tbsp nut butter of choice

Method 

1. The night before serving, stir the cinnamon and 100ml water (or milk) into your oats with a pinch of salt. 

2. The next day, add a little more water (or milk) if needed. Top with the yogurt, berries, a drizzle of honey and the nut butter.